“Ranch” Preliv
V zgodnjih 50ih letih je vodovodar Steve Henson razvil preliv, ki je danes vsem poznan kot “Ranch dressing” oz. “Ranch” preliv. Leta 1954 sta Steve …
Mango mousse with coconut
According to the weather forecasts, last summer days are in front of us. So so sad, because I feel like this summer hasn’t even started …
Zoodles in “bolognese” sauce
A real “comfort food” and a very similar taste to plain pasta. Believe me when I say so because I’m someone who is really obsessed …
Aquafaba pancakes and vegan “Ranch dressing”
The biggest star of today’s recipe is aquafaba. The discovery, which is relatively young from 2014, was discovered by a French musician Joël Roessel. Vegan, …
Sweet bread
French call them courgettes, Americans zucchini, Italians zucchina,… You all know what I’m talking about, right? I love it how this summer zucchinis are so …
Batzina – greek zucchini pie
This last week I feel this huge need for cooking. 😀 This is very unlike me, because Primož is usually the one cooking at our …
Biscuits
These fluffy biscuits were a true joy on a Sunday early afternoon. Especially for Primož, who came from an early morning cycling tour with his …
Vegan cheesecake
When I’ve realized that I can’t handle dairy I said to myself: “O noooo, no more cheesecakes”! 🙁 Then similar cries followed about panacottas, ice …
Vegan beef Wellington
Probably all of you already know what Beef Wellington is. For those who don’t, this is basically baked beef filet wrapped with puff pastry. Original …